A bowl of food on top of a table.

Fork Fantasy: Creole & Southern Cuisine in Downtown Chicago

Indulge in an unforgettable culinary experience at Fork Fantasy, the premier destination for Creole & Southern cuisine in downtown Chicago. Whether you're looking to dine in at our exquisite restaurant or require top-notch catering services for your special event, Fork Fantasy is the perfect choice for all your dining needs.

Established in 2014 by Chef Chrissy G., Fork Fantasy has been delighting the palates of food enthusiasts with its unique and creative dishes. Our menu features a delightful fusion of traditional classics such as Shrimp & Grit Cakes, Chicken & Waffle Flights, and Soul Muffins. Each dish is carefully crafted to provide a complete meal in a single, scrumptious bite.

About Chef Chrissy

With over 15 years of experience, Chef Chrissy has catered to a diverse clientele, ranging from large corporations and celebrities to politicians. Her exceptional skills have even earned her a spot on WGN Chicago's Sunday Brunch news segment, where she showcased her famous Cajun Shrimp & Grits. In addition to catering, Fork Fantasy offers personal chef services for more intimate events.

A plate of food that is covered in cheese and vegetables.

Catering Services

As a certified WMBE/WOSB/DBE/ACDBE business, Fork Fantasy has established a strong presence in the local community. We have participated in various festivals and events around Chicago, including The Taste of Black Chicago, Silver Room Block Party, and pop-up shops.

Make Your Dining Memorable

Join us at Fork Fantasy's downtown Chicago restaurant for a memorable dining experience, or let us cater your next event with our exceptional Creole & Southern dishes. Our dedicated team ensures that your guests will be delighted with our unique finger food and impeccable service. Fork Fantasy is your ultimate destination for all your catering and dining needs.

Fork Fantasy Featured on Chicago's WGN Sunday Brunch News Segment: